I was out and about with the sisters Saturday handling some chapter business when we ended up having a little nosh at Taverna Opa in Brickell.

Though I had the Miami Spice offering, honestly I was more concerned with the meeting than the food/environment. Since I really wasn’t paying attention, it wouldn’t be fair to write a review. BUT I will say that Taverna Opa never disappoints. The food was delicious and I hope I captured some of that yummy in the few pictures I snapped.

I’m sure to be back there Spice or not.

SHRIMP

OUZO MUSSELS Sautéed with fresh roasted tomatoes, basil, garlic and ouzo

ATHENIAN SHRIMP Sautéed with roasted tomatoes, feta cheese, garlic and a splash of white wine, served with rice, asparagus and diced tomatoes

LEONIDA’S CHOCOLATE CAKE Belgian chocolate cheesecake topped with spoon sweets